1. Mix all flour together, add salt, sugar, vanilla, baking powder and warm milk.
2. Whisk until well combined.
3. Heat a large non-stick skillet over medium heat. Add 1 tsp oil or butter and wait until warm enough.
4. Once the skillet is heated, pour 1 big spoon of the pancake batter and slowly spread it over skillet.
5. After pancake is nice gold color turn on the other side and bake a bit more.
6. Fill your pancake with your filling and enjoy.